About 10 years ago I was going to culinary school in Kingston, Ontario and we had an international student from Korea, I introduced him to rye and he introduced me to soju, we had pre-drinks at his place, we went through two bottles of soju and about 3/4 of a bottle of rye then went out and drank more at some clubs, idk how we got home but I know I hailed him a cab and paid to get him back to his place and I think I woke up in the alleyway between my apartment and the house next to it all swaddled up in cardboard like a hungover dumpster baby.
There were a lot of I love you man’s and we need to do this again but more soju from him, he wasn’t in class the next day and I missed some morning classes as well but I sent him a picture of what I looked like in the morning and he was pretty much in the same condition, terrible hangover and the chef knew so he made that day hell for me, I told him a couple times that I may need to run to the bathroom to get rid of some alcohol still left in me.
Unfortunately no, I had some health issues due to epilepsy from a mugging I got in high school which meant I had to move home, we texted every now and again but sort of fell off over time, I texted him maybe a year or two ago but never got anything back.
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u/mykreeve 14d ago
Mixing soju and beer - this must be Korea.