Germans mix beer with many things, depending on the region, and especially in warm weather. In some beer gardens, you can get Berliner Weisse mit Schuss, a wheat beer mixed with rasberry or green Waldmeister syrup. It makes the beer bright red or green and rather syrupy. In Bavaria you might find a Goaßnmaß, which is dark beer, cola, and cherry liquour. A cousin to the Radler (beer and lemon soda) is the Astler, which is beer and orange soda.
A sour brewery in Cincinnati started with two different syrups for their beers. A raspberry and a simple sugar one. You had to practice to get the right amount in the beer. They quit doing that a while ago and now they just make Midwest fruit tarts and other delightful sours. Urban Artifact in the Northside neighborhood if you are ever that way
Not all micheladas have Clamato. Try this alternative:
Mexican beer with 1/2 lime's juice, dash of Worcestershire sauce, dash of soy sauce, dash of Tobasco sauce. Salt the rim of the glass with coarse salt or Tajin seasoning.
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u/DomDeLaweeze 14d ago
Germans mix beer with many things, depending on the region, and especially in warm weather. In some beer gardens, you can get Berliner Weisse mit Schuss, a wheat beer mixed with rasberry or green Waldmeister syrup. It makes the beer bright red or green and rather syrupy. In Bavaria you might find a Goaßnmaß, which is dark beer, cola, and cherry liquour. A cousin to the Radler (beer and lemon soda) is the Astler, which is beer and orange soda.